Tricolor Irish Coffee Bundt Cake

#BundtBakers Coffee Shop Bundt Cakes - the idea for this theme is to replicate a coffee drink found in your local coffee shop.

I have been inspired by a delicious Irish coffee tricolor and this is the result ... a fluffy cake with a mixture of flavors that will not leave you indifferent.

Host: Felice from All That's Left Are The Crumbs https://allthatsleftarethecrumbs.blogspot.com/.

**Coffee Shop Bundt Cakes**  La idea para el tema de este mes es replicar una bebida de café, la que mas te guste y que encuentres en tu cafeteria preferida.

Yo he tomado como inspiracion un delicioso Cafe irlandes tricolor y este es el resultado... un suave y esponjoso pastel con una mezcla de sabores que no te dejaran indiferente.

Ingredientes:

+ 300g Harina

+ 200g Azucar

+ 1 cucharada Maizena

+ 3 Huevos

+ 175ml Aceite girasol

+ 5g Levadura

+ 2,5g Bicarbonato

+ 30ml Whisky

+ 5g esencia Caramelo

+ Pizca sal

+ 240ml Leche

+ 5g Cafe instantaneo

+ 10g Cacao Herseys Special Dark

Ingredients:
+ 300g Flour
+ 200g Sugar
+ 1 tablespoon Maizena
+ 3 Eggs
+ 175ml Sunflower oil
+ 5g Yeast
+ 2.5g Bicarbonate
+ Whiskey 30ml
+ 5g Caramel essence
+ Pinch salt
+ 240ml Milk
+ 5g Instant coffee
+ 10g Cacao Herseys Special Dark

Paso a paso:

+ Poner los huevos a batir y precalentar el horno a 180 grados con calor arriba y abajo,

* We beat eggs and preheat the oven to 180 degrees heat up and down

+ Cuando los huevos hayan doblado su tamaño, añadir el azúcar y la sal,
*When the  eggs have doubled in size, add the sugar and salt

+ Y dejar cremar durante 5 minutos,

*And we cremate for 5 minutes 

+ Ahora añadir el aceite y seguir batiendo,

*Now we add the oil and continue beating

+ Cernir el harina con la maizena y la levadura,

*Sift the flour with cornstarch and baking

+ Es el momento de poner el harina, lo haremos en dos veces...

*It is time to put the flour, we'll do it twice...

+ Añadir el Whisky,

*Add Whiskey

+ Añadir la leche,

*Add the milk

+ Dividir la masa en tres partes: 1 taza, 1 taza y media y el resto,

*Divide dough into three parts: 1 cup 1 ½ and the rest

+ A la medida de taza y media le añadimos el cafe instantaneo y la esencia de caramelo,

*A measuring cup and a half we add the instant coffee and caramel essence

+ A la medida de 1 taza añadir el cacao,

*A measuring + 1 cup add cocoa

+ El resto de la masa lo dejamos blanco,

*The remaining dough leave it blank

+ Engrasar muy bien el molde bundt y colocar la masa,

*Lubricate the bundt pan well and place the dough

+ La primera que colocamos es la masa de cafe,

*The first to put the mass of coffee

+ Continuamos con la masa blanca,

*Continue with the white mixture

+ Por ultimo colocamos la masa de cacao,

* Finally place the cocoa mixture

+ LLevar al horno durante 50 minutos aproximadamente o hasta que el palillo salga limpio,

* Bake for about 50 minutes or until toothpick comes out clean

+ Dejar reposar 15 minutos y desmoldar sobre una rejilla,

* Let stand 15 minutes and unmold onto a rack

+ Ahora dejar enfriar por completo, para decorar,

* Now let cool completely, to decorate

+ Rellenar su interior con una agradable sorpresa de pasas cubiertas de chocolate,

* Fill the inside with a pleasant surprise of chocolate covered raisins

+ Preparamos la crema de chocolate blanco (Encontrareis la receta en mi blog),

* We prepare the white chocolate cream (you will find the recipe on my blog)

+ Decoramos la parte superior de la tarta con la ayuda de una boquilla de estrella abierta, terminando la decoracion con algunas pasas más,

* Decorate the top of the cake with the help of a star nozzle open, ending the decoration with some spend more.

+ A disfrutar de este pastel esponjoso y con mucho sabor!!!

* To enjoy this sponge cake and flavorful !!!

 

Here I leave my girls work #BundtBakers

Aqui os dejo el trabajo de mis chicas #BundtbBakers

#BundtBakers is a group of Bundt loving bakers who get together once a month to bake Bundts with a common ingredient or theme. We take turns hosting each month and choosing the theme or ingredient. You can see all our of lovely Bundts by following our Pinterest board. Updated links for all of our past events and more information about #BundtBakers, can be found on our home page

https://www.pinterest.es/flpl/bundtbakers/

  

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